street shipping container_mozzarella shop_London 2014
Making and selling cheese in a moving premise by using a modified shipping container.
Making and selling cheese in a moving premise by using a modified shipping container.
Glazed walls allow the consumer to see the last and most fascinating part of the production: the manual stretching. then the spherical shapes are put in the salting tank and, eventually, reach the counter. The flat roof, covered by a canopy, is used as consumption area.
